Coffee being brewed into a filter with a plant in the background

Filter

Some coffees have beautiful floral or fruity notes that are quickly lost as the roasting development progresses. These coffees are better suited to a lighter roast to highlight these complex flavours. Lighter roasts are typically consumed using filter methods such as pour over or aeropress. However, we also enjoy drinking these filter roasts as an espresso, as the lighter roast profile keeps more of the flavour complexity.

  • Carmela Lenzo coffee bag with a scenic background

    Rivas Family

    Rivas Family

    From $15.00 AUD
    From $15.00 AUD

    Country of origin: Mexico Region: Cordoba, Veracruz Producer: Rivas Family Varietal: Caturra, Catuai, Bourbon Processing: Fully washed, Sundried Tasting notes: Cherry, Dark chocolate, Hazelnut Altitude: 1200m - 1500m

  • Carmela Lenzo coffee bag with a scenic background of greenery and mountains.

    Welichu Wachu

    Welichu Wachu

    From $15.00 AUD
    From $15.00 AUD

    Country of origin: Ethiopia Region: Oromia, Guji Zone, Uraga District Producer: Welichu Wachu Varietal: 90% Bourbon and 10% Typica Processing: Natural Tasting notes: Red berries, Dark chocolate, Mandarin. Altitude: 2176m